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Lagom: The Swedish art of eating harmoniously
Steffi Knowles-DellnerHow much do you like this book?
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Lagom: n. just the right amount, balanced, harmonious. This beautiful, fresh cookbook offers genuine insight into how Swedes eat and cook – with recipes that fit around the seasons, occasions, times of day, and appetite. Eating and cooking in tune with 'lagom' means embracing food that is good for body and soul, unfussy, delicious and sustaining, and all in harmony. The Swedes understand that balance is everything – that you crave comforting food when a bitter wind is howling outside, that refreshing, lighter meals suit hot, hazy days, that a mid-morning bun is good for morale, and that a long, sociable lunch with friends and family on a Sunday is the most rewarding way to end the weekend.
Categories:
Year:
2017
Publisher:
Hardie Grant Publishing
Language:
english
Pages:
192
ISBN 10:
1787132021
ISBN 13:
9781787132023
File:
EPUB, 20.88 MB
Your tags:
IPFS:
CID , CID Blake2b
english, 2017
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