Carbohydrate Biotechnology Protocols
Christopher Bucke
Univ. of Westminster, London, UK. Methods for the use of microbes and enzymes to produce and modify carbohydrates of potential and actual commercial value. For new and experienced researchers. Includes methods for producing cyclic oligosaccharides, the FACE method for determining carbohydrate structures, and more.
Year:
1999
Edition:
1
Publisher:
Humana Press
Language:
english
Pages:
419
ISBN 10:
0896035638
ISBN 13:
9780896035638
Series:
Methods in Biotechnology
File:
PDF, 6.04 MB
IPFS:
,
english, 1999